The ban on acephate comes a week after a ProPublica investigation highlighted the EPA’s controversial finding that the bug ...
The organization advises limiting this produce, but a dietitian says eating any fruits and vegetables is better than avoiding ...
Organic option is best when buying certain produce, especially blueberries, nonprofit group says in analysis of chemical residues.
From green beans to kale, here are some foods considered to be healthy yet which test poorly for pesticides ...
Consumer Reports looked at seven years of data from the U.S. Department of Agriculture to determine the level of risk types ...
Nearly 20% of fresh, frozen and canned fruits and vegetables that Americans eat contain concerning levels of pesticides, a ...
While pesticides help farmers grow crops, the review highlights that some chemicals linger on produce at potentially harmful ...
For years, evidence has been building, linking pesticide exposure to increased risks of cancer, diabetes, and cardiovascular ...
The bad is twenty percent posed a high risk from pesticides. Produce that proved most problematic: conventionally grown ...
Consumer Reports' latest analysis on pesticides in produce offers a look at the risk certain vegetables and fruits pose to ...
(CONSUMER REPORTS) — As many of us try to eat more fruits and vegetables, are we potentially putting ourselves at risk by ...
They found little to worry about in nearly two-thirds of the 59 conventionally grown fruits and veggies reviewed. However, ...